Season 10: The Final Season

Video thumbnail: Iowa Ingredient Dill

Iowa Ingredient

Dill

Aromatic & distinctive, dill’s spotlight in cuisine goes beyond your favorite pickle jar.

Dill

Video thumbnail: Iowa Ingredient Pork

Iowa Ingredient

Pork

Iowa is the number one pork producing state in the U.S.

Pork

Video thumbnail: Iowa Ingredient Collard Greens

Iowa Ingredient

Collard Greens

A tradition in southern kitchens, collard greens are hearty, flavorful and nutritious.

Collard Greens

Video thumbnail: Iowa Ingredient Cheddar Cheese

Iowa Ingredient

Cheddar Cheese

Cheddar cheese has been produced since the 12th century, and has its origins in England.

Cheddar Cheese

Video thumbnail: Iowa Ingredient Turkey

Iowa Ingredient

Turkey

Benjamin Franklin once claimed the turkey to be the most American of birds.

Turkey

Video thumbnail: Iowa Ingredient Cantaloupe

Iowa Ingredient

Cantaloupe

We’ll head to northeast Iowa to learn more about this late summertime treat, and more!

Cantaloupe

Video thumbnail: Iowa Ingredient Lettuce

Iowa Ingredient

Lettuce

Loaded with the goodness of nature, lettuce is a powerhouse of vitamins and minerals.

Lettuce

Video thumbnail: Iowa Ingredient Bok Choy

Iowa Ingredient

Bok Choy

Bok Choy has been a staple in Chinese cuisine since the fifth century.

Bok Choy